Chicken Pot Pie with a Rosemary-Thyme Crust

Everyone has that one recipe that they keep tucked in-between the pages of an old cookbook. The tried and true, sure to delight one, the one you don’t even need to look at to make because you know it by heart. For me, it is this recipe. This recipe is what I turn to when […]

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Bananas Foster Baked French Toast

  Have you ever visited someplace and felt instant magic? For me, there are a few places like this, one of them being New Orleans. From the food to the architecture, the city is unapologetically doing its own thing. Earlier this month, I was able to sneak in a quick non-work trip to The Crescent […]

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