My name is Josh, and welcome to wanderlust & Piecrust. This space started back in 2016 as a way to share my recipes and food projects and has grown into a pretty big part of my life. I started my adventures into baking intending to master piecrust and have never looked back since. Growing up in California, I was always so lucky to have an abundance of beautiful in-season produce, and I’m sure this help to shape my love for seasonal and local ingredients that I have today. Currently, I split my time between Seattle Washington, and Anchorage Alaska. During the warmer months, I do my best to never miss a farmers market. Both of these cities have fantastic local eats. While baking is my favorite, you will find all sorts of recipes on the blog; not just sweets
Once a month I write a recipe for Jojotastic.com and throughout the month I post regularly here and share weekly on my Instagram page. On occasion, I may partner with various brands, but I can assure you that I only share products and companies that I use or believe in. My goal has never been to “influence”, but rather to connect over food and recipes.
Thanks for stopping by!